Bioviver: an investment of 10 million euros and a new line that boosts production by 70%.

Since September 2024, Bioviver, an organic cannery in Damazan (47), has invested 10 million euros to expand its site by 3,000 m² and install a new production line with continuous heat treatment. Specializing in the processing of organic fruits and vegetables, the company, a subsidiary of Compagnie Léa Nature, now has an increased manufacturing capacity, increasing from 12 to 32 million jars per year. This investment aims to improve product quality, optimize working conditions and meet growing demand. Producing more than 200 references, Bioviver employs 65 people and plans to recruit several people. This expansion is part of a vast industrial modernization plan for the group, which has invested more than 100 million euros since 2017.
https://www.sudouest.fr/lot-et-garonne/damazan/bioviver-dix-millions-d-euros-investis-et-une-nouvelle-ligne-qui-booste-la-capacite-de-production-de-70-23052816.php
Le 18 février 2025 par Gl events
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